Recipe: Perfect Vickys Mojito Fruit Salad GF DF EF SF NF

Vickys Mojito Fruit Salad GF DF EF SF NF.

You can cook Vickys Mojito Fruit Salad GF DF EF SF NF using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vickys Mojito Fruit Salad GF DF EF SF NF

1. It's of Mojito syrup.
2. Prepare 1 of zest and juice of 1 whole lime.
3. Prepare 2 tbsp of water.
4. You need 3 tbsp of caster sugar.
5. It's 25 grams of chopped mint, divided.
6. You need 3 tbsp of rum.
7. Prepare 1 of mango, peeled and sliced.
8. Prepare 1 of pineapple, peeled, cored and sliced.
9. It's 200 grams of strawberries, hulled and halved.

Vickys Mojito Fruit Salad GF DF EF SF NF step by step

1. Put the lime juice, zest, water and sugar in a small saucepan and bring to the boil. Add most of the chopped mint then take off the heat and let cool.
2. When cooled, strain the mint off and stir in the rum.
3. Lay the mixed fruit nicely on each plate, drizzle the mojito syrup over and garnish with the remaining chopped mint.

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