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Recipe: Perfect Vickys Blondies, GF DF EF SF NF

Vickys Blondies, GF DF EF SF NF.

Vickys Blondies, GF DF EF SF NF You can cook Vickys Blondies, GF DF EF SF NF using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vickys Blondies, GF DF EF SF NF

  1. You need 210 grams of gluten-free / plain flour.
  2. Prepare 1/8 tsp of xanthan gum if using GF flour.
  3. It's 1 1/4 tsp of baking powder.
  4. Prepare 1/2 tsp of salt.
  5. You need 190 grams of soft brown sugar.
  6. You need 100 grams of granulated sugar.
  7. It's 115 grams of dairy free spread (or butter if you're not vegan).
  8. Prepare 3 tbsp of water.
  9. You need 3 tbsp of vegetable oil.
  10. Prepare 2 tsp of baking powder.
  11. You need 1 tsp of vanilla extract.

Vickys Blondies, GF DF EF SF NF step by step

  1. Preheat oven to gas 4 / 180C / 350°F and grease and line a 9 inch tray.
  2. Combine flour, 1st lot of baking powder and salt in one bowl..
  3. In another mix both sugars and dairy free spread and beat well.
  4. Mix water, oil and 2nd lot of baking powder together until light and creamy them add vanilla.
  5. Add to sugar mix, then add all to flour mix and beat until well blended.
  6. Pour the mixture into the tin and bake for 30 - 40 minutes until light golden brown.
  7. Cool in tin for 15 minutes then slice and let cool completely.

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