Recipe: Appetizing Garbanzo Beans Curry (Channa Masala, Waverley Kitchens)

Garbanzo Beans Curry (Channa Masala, Waverley Kitchens). An instructional video on how to prepare chole, a traditional north Indian garbanzo bean curry from Ranjani of wakeupandsmellthemasala.blogspot.com. This Channa Masala recipe is sure to steal your heart! Garbanzo beans, Chick peas or Channas (in Hindi) are one of the most sought after and loved dishes in India but the flavor varies by regions and spices native to that area.

Kala Channa or Desi chana is also known as Bengal gram has a very unique, nutty and distinctive flavour. It is either cooked with freshly ground masala or with fresh hara masala that enhances the taste of the. Chole - chana masala - chickpea - garbanzo beans curry. You can have Garbanzo Beans Curry (Channa Masala, Waverley Kitchens) using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Garbanzo Beans Curry (Channa Masala, Waverley Kitchens)

Prepare 1 can of garbanzo beans (15 oz).
Prepare 1 tbsp of tomato paste (or 2 big tomatoes diced).
You need 1 small of onion.
You need 1 clove of garlic.
Prepare 1 bunch of cilantro.
You need of spice blends order at www.waverleykitchens.com.
Prepare 1/2 tsp of WK SEED BLEND.
It's 2 tsp of WK BEAN BLEND.
You need of pantry items.
It's 1 tbsp of cooking oil (your choice of oil).
You need 1/2 tsp of salt (to your taste).
You need 3 quart of sauce pot with cover.

There are many chickpea recipes and this chickpea recipe is a popular one. Most restaurants have this curry on their menu. Chana Masala is generally served with Indian Breads such as : Poori, Chapati, Bhatura etc. Everyday Quick Chole/Chana Masala (Garbanzo Beans Curry).

Garbanzo Beans Curry (Channa Masala, Waverley Kitchens) step by step

Strain and wash 1 can garbanzo beans; grind or dice 1 small onion and 1 garlic clove; set aside.
Add 1 tbsp oil to pot and 1/2 tsp 'WK Seed Blend'.
Heat oil at medium heat until there is small movement in spices (usually 2 mins).
Immediately add onion and garlic (if used) to pot, and 1 tbsp tomato paste; stir until golden brown (usually 3 min).
Add 2 tsp of 'WK Bean Blend', 1/2 tsp salt (to your taste), garbanzo beans to pot and 2 cups water.
Set to medium low heat, cover pot and cook for 20 mins; stir occasionally and mash some garbanzo beans.
Optional: garnish with 2 tbsp coarsely chopped cilantro.
For a full meal add: - Rice, naan, bread or heated whole wheat tortilla - Salad - Any sabji - Yogurt Variations: - To make hot add chopped jalapeño pepper or red chilli powder - Canned beans can be substituted by soaking beans overnight - Side item: chopped onion with salt, red chilli powder and lemon juice.

Chana masala recipe - Learn how to make chana masala in restaurant style. Easy delicious chickpea curry recipe. kala chana sundal recipe - a simple, easy and tasty black chickpeas sundal recipe which is often made during ganesh chaturthi or navratri festival. konda kadalai sundal is a healthy and. I marinated my garbanzo beans in some garam masala overnight. This adds depth to the dish. Channa Masala Curry comes from the northwestern region of India.