How to Cook Delicious Low fat banana ice cream
Low fat banana ice cream.
You can have Low fat banana ice cream using 3 ingredients and 6 steps. Here is how you cook it.
Ingredients of Low fat banana ice cream
- It's 6 of medium sized bananas.
- It's 2 cup of milk.
- Prepare of sugar(optional).
Low fat banana ice cream step by step
- Slice bananas in a bowl and put in the freezer.
- Pour milk mixed with sugar in a bowl in a bowl and put in the freezer as well..
- The milk and the bananas should stay in the freezer for about 6 hours or overnight..
- Bring out the bananas and milk out of the freezer for about 15 minutes to soften..
- Pour the bananas and milk in the blender and keep mixing until creamy enough..
- It is done now. Just pour out of the blender and start to take. You can keep in a freezer to store for sometime..
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