How to Make Appetizing How to blanch almonds - easy and economical

How to blanch almonds - easy and economical.

You can have How to blanch almonds - easy and economical using 3 ingredients and 6 steps. Here is how you cook it.

Prepare of Whole raw almonds - you can purchase almonds in their shell and just remove (in the shell is usually cheaper).
You need of Water to cover/submerge almonds.
Prepare of Microwave safe bowl.

Place shelled almonds in microwave safe bowl and add enough tap water to really cover/submerge almonds well..
Microwave on high for 2-3 minutes..
Dump out water and rinse almonds (I used a strainer for this step)..
To remove skin, gently squeeze almond between thumb and forefinger until almond slides out of skin. Repeat with remaining almonds..
Allow almonds to air dry a bit before using..
Use dry blanched almonds in recipes, to make almond meal/flour, almond paste or marzipan, or whatever your imagination can come up with!!!.