Skip to content Skip to sidebar Skip to footer
Home / Recipe: Yummy Broiled Fava Bean Pods

Recipe: Yummy Broiled Fava Bean Pods

Post a Comment

Broiled Fava Bean Pods.

Broiled Fava Bean Pods You can cook Broiled Fava Bean Pods using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Broiled Fava Bean Pods

  1. It's 1 1/2 lb of whole fava bean pods (around 20).
  2. You need 1 tbsp of extra virgin olive oil or more to taste.
  3. You need 1/2 tsp of fresh dill.
  4. Prepare 1 pinch of red chile flakes to taste.
  5. It's 1 tsp of lemon zest (optional).

Broiled Fava Bean Pods step by step

  1. Wash beans and pat dry. Place on cooking tray. Lightly brush with olive oil and add salt to taste..
  2. Broil on high, being careful to watch as they blacken and steam the inner beans..
  3. Remove, rotate and turn as necessary to have even steaming and blackening..
  4. Place on plate and garnish with dill and chile pepper flakes..
  5. The beans easily remove from the skins. Like when peeling the fava bean, you can easily open. The pods were tender and tasty! Add 1/4 lemon zest if desired..

Location:

You may like these posts :

Post a Comment for "Recipe: Yummy Broiled Fava Bean Pods"