Recipe: Perfect Vegan sushi roll / GF

Vegan sushi roll / GF.

You can cook Vegan sushi roll / GF using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegan sushi roll / GF

1. You need of pickled suichoy.
2. It's of peace sun dried tomato.
3. You need of Carrot.
4. It's of beets.
5. It's of Sushi rice.
6. It's of soy sheet.
7. Prepare of Some black sesame.

Vegan sushi roll / GF instructions

1. Spread 110g of Sushi rice on soy sheet. Try to place rice softy and gently. Put the sheet up side down to “Maki-su” which is rolling up for making sushi roll..
2. Place 20g carrot, beets and few slice of avocado on sheet. Then roll it up like a California roll with softy..
3. Put some black sesame on top, then place pickled suichoy on it. Cover with plastic wrap and hold up again with “Maki-su”..
4. Cut the roll for 6 pieces. Chop a sun dried tomato and put on the each piece of the roll..

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