Recipe: Perfect garlic portobello pasta sauce.
garlic portobello pasta sauce..
You can have garlic portobello pasta sauce. using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of garlic portobello pasta sauce.
- Prepare of garlic portobello sauce.
- It's 1 cup of olive oil.
- Prepare 1 pinch of sea salt.
- You need 1 dash of fresh ground pepper.
- Prepare 1 bunch of fresh garlic.
- It's 5 each of portobello caps.
garlic portobello pasta sauce. step by step
- clean and slice or dice portobello caps, set in bowl.
- peel garlic, cut off the end and use the flat side of the knife blade to crush the garlic flat, toss into bowl with mushrooms. let sit 10 minutes..
- after 10 minutes have passed, add olive oil, salt and pepper to bowl. let marinate for a few hours..
- over medium/low heat, in a large skillet add contents of bowl. cover, stirring occasionally, until mushrooms are tender. serve warm over your favorite pasta..
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