Easiest Way to Make Perfect Banana bread (Healthy GF version)

Banana bread (Healthy GF version).

You can have Banana bread (Healthy GF version) using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Banana bread (Healthy GF version)

1. Prepare 150 g of gluten free plain flour.
2. It's 75 g of buckwheat flour.
3. You need 50 g of flaxseed/linseed ground mix.
4. It's 110 g of butter or coconut oil (melted).
5. It's 30 g of coconut sugar.
6. You need 1 tbsp of (optional) cocoa powder.
7. It's 1 tbsp of vanilla essence.
8. You need 2 tbsp of cinnamon powder.
9. You need 2 tbsp of honey.
10. It's 3 of large or 4 small ripe bananas.
11. It's 1 of egg.
12. It's 1 tsp of baking powder.
13. Prepare 1/2 tsp of bicarbonate soda.
14. You need 4 tbsp of milk (or almond milk).

Banana bread (Healthy GF version) step by step

1. Preheat the oven to 180 degrees and prepare a loaf or cake tin (grease with butter or coconut oil).
2. Mix all the ingredients in a bowl until fully combined. I use a blender/food processor. Pour into the tin. I drizzle a small amount of honey on the top of the cake before putting into the oven..
3. Bake for 50mins..
4. Remove from oven and let cool. Eat while still warm. Enjoy!.

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