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How to Cook Appetizing Minty Zucchini Salad

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Minty Zucchini Salad.

Minty Zucchini Salad You can cook Minty Zucchini Salad using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Minty Zucchini Salad

  1. Prepare of Dressing.
  2. Prepare 3 tbsp of olive oil.
  3. You need 2 tbsp of lemon juice.
  4. Prepare 1/2 tsp of lemon zest.
  5. Prepare 2 lb of zucchini.
  6. It's 1/4 cup of chipped fresh mint.
  7. You need 2 oz of mixed baby greens.
  8. Prepare 4 oz of goat cheese.
  9. You need 1/4 cup of chopped black olives.
  10. It's 1/4 cup of roasted pine nuts or sliced almonds.
  11. You need 1 each of salt, to taste.
  12. Prepare 1 each of black pepper to taste.

Minty Zucchini Salad step by step

  1. In large bowl mix the dressing ingredients.
  2. Trim the end off the zucchini.
  3. Using a peeler or mandolin, shave the zucchini lengthwise to create ribbons. Make the ribbons about 1/6th inch thick. When you get to the center of the zucchini, flip it over and do the other side, until you reach the center..
  4. Add the zucchini ribbons to the bowl with the dressing. Add the mint, olives and greens. Toss gently to coast with the dressing..
  5. Top with the goat cheese and nuts. Serve right off..

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