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How to Cook Perfect Pear and rhubarb cake - vegan and GF

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Pear and rhubarb cake - vegan and GF. Vegan Nutfree Soyfree Recipe GF option. Keyword: pear cake, pear upside down cake, spiced pear cake, vegan upside down cake. I made this cake for my daughter who is vegan and I taste all my cakes myself and I have to say it was delicious so simple to make.

Pear and rhubarb cake - vegan and GF The dairy free filling is creamy and moist perfectly combining the sweetness of the batter and sourness of rhubarb. See more ideas about rhubarb cake, rhubarb, food. Rhubarb and vanilla cake / #Cake #Rhubarb #vanilla. You can cook Pear and rhubarb cake - vegan and GF using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pear and rhubarb cake - vegan and GF

  1. Prepare 1 of pear, peeled and cored and grated.
  2. Prepare 2-3 sticks of rhubarb, cut into small chunks.
  3. Prepare 70 g of coconut oil, melted.
  4. It's 50 g of maple syrup.
  5. Prepare 1/2 tsp of vanilla essence.
  6. It's 50 g of buckwheat flour.
  7. Prepare 1 tsp of baking powder.
  8. Prepare 90 g of ground almonds.
  9. Prepare 1 tsp of ground ginger.
  10. You need 1/2 tsp of ground cloves.
  11. Prepare of Some brown sugar/ coconut sugar/ nuts to sprinkle on top.

Drain the rhubarb and spread the pieces evenly onto the cake better. Toss rhubarb in the extra Natvia. Arrange over the top of cake, pushing rhubarb down into the batter. Sift combined icing sugar and cinnamon over cake, if using.

Pear and rhubarb cake - vegan and GF step by step

  1. Preheat oven to 200C..
  2. In a bowl, mix the fruit and oil, syrup and vanilla..
  3. In another bowl, mix the flour, almonds, spices and baking powder..
  4. Mix the dry and wet ingredients..
  5. Put the mix into a lined baking tin. Sprjnkle the sugar/ nuts on top. Bake for 40-50mins..
  6. Let cool before taking out of the tin! Enjoy 😋.

Serve cake on its own or with ice-cream. Strawberry rhubarb cheesecake definitely not your everyday dessert: crunchy coconut base, delicious vanilla filling and refreshing strawberry rhubarb jelly. I had been wanting to try out this rhubarb cake recipe again, but rhubarb is not an ingredient I can easily find even during the few weeks it's in. Peel the pears and chop into large chunks, then chop the rhubarb into finger-length batons. Rhubarb cake remained still my favourite.

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