Recipe: Appetizing Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)
Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan).
You can cook Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)
- Prepare 2 cups of ground almonds.
- It's 1 tsp of baking powder.
- You need Pinch of salt.
- You need 6 tbsp of brown sugar.
- Prepare of Jam of choice, we used plum.
Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) instructions
- Mix together the dry ingredients in a bowl..
- Add 4 tbsp water and stir until the dough comes together..
- Roll out spoonfuls of the mix with your hands to form balls. Gently press them onto a baking tray lined with parchment paper. Use your thumb to make an indent..
- Fill the indents with half a teaspoon of jam..
- Bake for 10 mins at 200 C.
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